Our Menu
BREAKFAST
Weekdays – 6:30AM to 11AM
Weekend - 7:00AM to 12PM
Breakfast
FULL CANADIAN
-
$ 21
Two free-range egg any style | Sausage | Country-style bacon |
Home-style hash browns | Toast
SIMPLE & EASY
-
$ 17
Two free-range egg any style | Sausage or Bacon |
Toast
OATS
-
$ 14
Muesli | Fresh berries | Lotus cream
CONTINENTAL
-
$ 15
Yogurt Parfait | Fruit bowl | Shoe & Canoe granola bar |
SHOE & CANOE EGGS BENEDICT
-
$ 18
Two poached free-range eggs | English muffin | Back bacon | Home style hash brown |
CO2 hollandaise sauce
YAM & SPINACH BENEDICT
-
$ 17
Two poached free-range eggs | Roasted yam | Spinach cream |
Red pepper apple sauce | Blistered tomato| Greens | CO2 hollandaise sauce
BRAISED BEEF BENEDICT
-
$ 25
Two poached free-range eggs | Rosti | Emmental thyme sauce | Blistered tomato | Arugula | CO2 hollandaise sauce
BANANA FRENCH TOAST
-
$ 20
Banana jam | Fresh bananas | Condensed milk | Caramel sauce | Candied walnuts | Toasted cinnamon cream
BRAISED BISON & MUSHROOM OMELETTE
-
$ 19
Mixed mushrooms | Braised Alberta bison | Gouda |
Home-style hash browns | Toast
RED PEPPER & SPINACH OMELLETE
-
$ 18
Roasted red peppers | Spinach | Goat cheese | Home-style hashbrown | Toast
SMOKED SALMON TOAST
-
$ 23
Pumpernickel bread | Smoked salmon | Pickled red onion | Two poached free-range eggs | CO² hollandaise sauce | Fried capers | Home-style hashbrowns
BREAKFAST POUTINE
-
$ 25
Home-style hashbrowns | Lamb Merguez sausage | Two poached free-range eggs | Cheese curds | Red Fox mushrooms | Gravy | CO² hollandaise sauce | Spring onion
BREAKFAST HASH
-
$ 18
Two poached free-range eggs | Home-style hash browns | Seasonal roasted vegetables |
Red pepper apple sauce | Pickled red onion | Arugula | CO2 hollandaise sauce
SIDES
Pork sausage
$5.00
Apple chicken sausage
$5.00
Merguez lamb sausage
$6.00
Canadian back bacon
$5.00
Country-style bacon
$5.00
One free range-egg (any style)
$4.00
Home-style hash browns
$5.00
Toast
$4.00
Fruit bowl
$5.00
Parfait
$5.00
COFFEE
-
$ 4.5
TEA
-
$ 4.5
JUICE
-
$ 4.5
Orange
$4.00
Apple
$4.00
Grapefruit
$4.00
Pineapple
$4.00
Cranberry
$4.00
FOUNTAIN SOFT DRINKS
-
$ 4
Pepsi
$4.00
Diet Pepsi
$4.00
Ginger ale
$4.00
7-up
$4.00
Club Soda
$4.00
LUNCH
Weekdays 11:00AM - 5PM
Weekends 12:00PM - 5PM
SNACKS AND SHAREABLES
WARM OLIVES
-
$ 10
Mixed flavor olives | Grilled artichoke
CHICKEN WINGS
-
$ 18
1 lb. wings | Chili-garlic hot sauce | Gouda ranch
PORK BELLY SLIDERS
-
$ 20
Slow-roasted pork belly | Charred pineapples | Jalapeño salsa | Mustard aioli
CHICKEN FLATBREAD
-
$ 22
Cajun chicken | Chili cream cheese sauce |
Chili garlic sauce | Cherry tomatoes | Mozzarella
TOMATO FLATBREAD
-
$ 16
Bocconcini | Tomato sauce | Herbs | Cherry tomatoes | Mozzarella
BISON POUTINE
-
$ 27
Pulled bison | Garlic roasted potatoes | Bison gravy |
Sautéed mushrooms | Cheese curds | Pickled onions
SALADS, SOUPS & BOWLS
Add on to your salad: 6oz Herb chicken breast 9 | 5oz Steelhead Trout 12 | 5pcs. Prawns 12 | Tofu 9
FEATURE SOUP
-
$ 11
Ask your server about our feature soup
BACON & EGG CAESAR
-
$ 17
Romaine | Poached egg | Smoked crispy bacon | Creamy garlic dressing | Herb croutons | Shaved parmesan
FIELD GREENS
-
$ 18
Heritage field greens | Cherry tomatoes | Roasted squash | Field berries | Prairie seeds | Candied cashews | Manchego cheese| White balsamic maple vinaigrette
ROASTED VEGETABLES
-
$ 15
Roasted Broxburn Farm vegetables | Whipped honey mascarpone | Crushed honeycomb
HANDHELD
Served with your choice of side:
Kettle chips | Green salad | Feature Soup 3 | Caesar salad 3 | Field greens 3
Ask your server about our locally sourced vegetarian patty!
THE DAVID THOMPSON BURGER
-
$ 24
8oz ground Alberta beef patty | Bacon | Arugula | Mustard aioli | Mozzarella | Crispy Onions
Tomato jam | Brioche bun
BARCLAY BURGER
-
$ 23
6oz Bison patty | Jalapeño bacon jam | Balsamic tomatoes | Arugula | Jalapeño Monterey Jack | Mustard aioli | Pickled onion | Brioche bun
BRISKET CHEESE STEAK
-
$ 24
Alberta beef brisket | Shoe & Canoe spice rub | Stargazer Ale BBQ sauce | Pickled onions |
Calgary cheese curds | Ciabatta bun
CAJUN CHICKEN SANDWICH
-
$ 22
Grilled chicken breast | Cabbage slaw |
Cajun relish aioli | Jalapeño Monterey Jack | Brioche bun
LARGE PLATES
STEELHEAD TROUT
-
$ 34
Squash purée | Salsa verde | Zucchini | Peppers |
Leeks medley
BISON FETTUCCINI
-
$ 33
Red wine braised bison | Sauteed mushrooms | Demi cream sauce | Truffle oil | Manchego cheese
PESTO GNOCCHI POMODORO
-
$ 24
Tomato sauce | Zucchini caponata | Basil pesto | Manchego cheese
ASPARAGUS & TOFU BOWL
-
$ 28
Farro | Barley | Quinoa | Sesame glazed tofu | Kimchi | Roasted asparagus | Edamame | Pickled onion | Char Siu sauce
DINNER
Sunday to Saturday 5PM - 11:30PM
SNACKS AND SHAREABLES
CHARCUTERIE BOARD
-
$ 29
Calgary made assorted cured meats| Locally sourced selections of cheeses | House made pickles & preserves | Sliced baguette |Roasted mixed nuts
WARM OLIVES
-
$ 10
Mixed flavor olives | Grilled artichoke
CHICKEN WINGS
-
$ 18
1 lb. wings | Chili-garlic hot sauce | Gouda ranch
PORK BELLY SLIDERS
-
$ 20
Slow-roasted pork belly | Charred pineapples | Jalapeño salsa | Mustard aioli
CHICKEN FLATBREAD
-
$ 22
Cajun chicken | Chili cream cheese sauce |
Chili garlic sauce | Cherry tomatoes | Mozzarella
TOMATO FLATBREAD
-
$ 16
Bocconcini | Tomato sauce | Herbs | Cherry tomatoes | Mozzarella
BISON POUTINE
-
$ 27
Pulled bison | Garlic roasted potatoes | Bison gravy |
Sautéed mushrooms | Cheese curds | Pickled onions
SALADS, SOUPS & BOWLS
Add on to your salad: 6oz Herb chicken breast 9 | 5oz Steelhead Trout 12| 5pcs. Prawns 12 | Tofu 9
FEATURE SOUP
-
$ 11
Ask your server about our feature soup
BACON & EGG CAESAR
-
$ 17
Romaine | Poached egg | Smoked crispy bacon | Creamy garlic dressing | Herb croutons | Shaved parmesan
FIELD GREENS
-
$ 18
Heritage field greens | Cherry tomatoes | Roasted squash | Field berries | Prairie seeds | Candied cashews | Manchego cheese| White balsamic maple vinaigrette
ROASTED VEGETABLES
-
$ 15
Roasted Broxburn Farm vegetables | Whipped honey mascarpone | Crushed honeycomb
HANDHELDS
Served with your choice of side:
Kettle chips | Green salad | Feature Soup 3 | Caesar salad 3 | Field greens 3
Ask your server about our locally sourced vegetarian patty!
THE DAVID THOMPSON BURGER
-
$ 24
8 ground Alberta beef patty | Bacon | Arugula | Mustard aioli | Mozzarella |
Crispy onions| Tomato jam | Brioche bun
BARCLAY BURGER
-
$ 23
6oz bison patty | Jalapeño bacon jam | Balsamic tomatoes | Arugula | Smoked cheddar | Mustard aioli | Pickled onion | Brioche bun
BRISKET CHEESE STEAK
-
$ 24
Alberta beef brisket | Shoe & Canoe spice rub | Stargazer Ale BBQ sauce | Pickled onions | Calgary cheese curds | Ciabatta bun
CAJUN CHICKEN SANDWICH
-
$ 22
Grilled chicken breast | Cabbage slaw | Cajun relish Aioli | Jalapeno Monterey jack | Brioche bun
LARGE PLATES
BEEF TENDERLOIN
-
$ 50
7oz Alberta AAA Steak | Potato & squash pavé | Broxburn Farm seasonal vegetables | Red wine garlic demi
BRAISED ALBERTA BISON
-
$ 44
Braised bison short ribs | Baked polenta | Broxburn Farm seasonal vegetables | Pearl onion bison demi
CHICKEN SUPREME
-
$ 33
Shoe & Canoe spice rub | Prairie grains | Broxburn Farm seasonal vegetables | Mushroom demi
STEELHEAD TROUT
-
$ 34
Squash purée | Salsa verde | Zucchini | Peppers |
Leeks medley
BISON FETTUCCINI
-
$ 33
Red wine braised bison | Sautéed mushrooms | Demi cream sauce | Truffle oil | Manchego cheese
PESTO GNOCCHI POMODORO
-
$ 24
Tomato sauce | Zucchini caponata | Basil pesto | Manchego cheese
ASPARAGUS & TOFU BOWL
-
$ 28
Farro | Barley | Quinoa | Sesame glazed tofu | Kimchi | Roasted asparagus | Edamame | Pickled onion | Char Siu sauce
DESSERT
SWEETS
BLUEBERRY MOUSSE
-
$ 12
Butter cookie crumble | Condensed milk
BEER BROWNIE
-
$ 12
Dark stout | Rich dark chocolate | Beer caramel sauce |
Toasted walnuts | Vanilla ice cream
PUMPKIN ROLL CAKE
-
$ 12
Pumpkin sponge cake | Cinnamon caramel apple | Pumpkin whipped cream
NOTO GELATO
-
$ 10
Rotating seasonal selection of sorbetto & gelato
HAPPY HOUR
3:00PM to 6:00PM
SNACKS AND SHAREABLES
WARM OLIVES
-
$ 6
Mixed flavoured olives | Grilled artichoke
PORK BELLY SLIDERS
-
$ 6
Charred pineapples | Jalapeno salsa | Mustard aioli
CHICKEN FLATBREAD
-
$ 18
Chili cream cheese sauce | Roasted chicken | Cherry tomatoes | Mozzarella
TOMATO FLATBREAD
-
$ 14
Tomato sauce | Cherry tomatoes | Herbs | Mozzarella | Bocconcini
CHICKEN WINGS
-
$ 16
1 lb. wings | Chili-garlic sauce | Gouda ranch
BEVERAGES
CANOE-RITA
-
$ 13
Espolon Reposado Tequila | Citric Lime | Blue Curacao | Agave nectar
HARVEST OLD FASHIONED
-
$ 13
Old Grandad Bourbon | Aperol | Maple syrup | Walnut bitters
DELLA CASA ROSSO (6oz)
-
$ 6
Veneto, Italy
DELLA CASA BIANCO (6oz)
-
$ 6
Veneto, Italy
DRAFT BEERS
-
$ 7
14oz. Local Alberta Micro Breweries
COCKTAILS
COCKTAILS
CANOE-RITA 16
Espolon Reposado Tequila | Blue Curacao | Citric lime | Agave nectar
SHOE & CANOE CAESAR 16
Tito's Handmade Vodka | Tabasco | Worcestershire | Pickle juice | Clamato juice | Pickled asparagus | Shoe & Canoe spice rim
CAST AWAY 16
Malibu Rum | Bacardi White | Mango syrup | Coconut milk | Pineapple juice
HARVEST OLD FASHIONED 18
Makers Mark Bourbon | Aperol | Maple syrup | Walnut bitters
NIGHT CAP 18
Buffalo Trace Bourbon | Amaretto | Hennesy VS | Dubonnet
ASTRONOMER 18
House infused espresso Eau Claire Vodka | Zanin Pistacchio | Absolute Vanilla Vodka | Kahlua | Bailey's Irish Cream | Espresso
CHARLOTTE'S SECRET 18
Wild Life Vodka | Giffard Blackberry Liqueur | Citric lime | Basil syrup | Thai basil | Soda
GRASSY LAKES 19
Bombay Sapphire gin | Giffard Creme de Fruits de la Passion | Sparkling wine | Citric lime | Butterfly pea syrup
PINK SANGRIA 19
Absolute Mandarin Vodka | Joya Rose | Dragon fruit syrup | Cranberry juice | Fresh seasonal fruit
WINE
WINE BY THE GLASS
Wine served by glass is also available by bottle.
WHITE
DELLA CASA BIANCO
10 | 14 | 39
JOYA ROSE
12 | 16 | 45
CAMPAGNOLA PINOT GRIGIO
12 | 16 | 45
INVIVO SAUVIGNON BLANC
14 | 19 | 54
RED ROOSTER CHARDONNAY
16 | 23 | 65
ARNACES PROSECCO
13 | - | 60
PALADIN ROSE BRUT
13 | - | 60
RED
DELLA CASA ROSSO
10 | 14 | 39
11th HOUR CABERNET SAUVIGNON
13 | 19 | 54
EL CIRPES MALBEC
14 | 20 | 55
MOUNT RILEY PINOT NOIR
16 | 22 | 60
RED ROOSTER MERLOT
16 | 23 | 65
WINE BY THE BOTTLE
WHITE
INVIVO SAUVIGNON BLANC
-
$ 55
CEDAR CREEK PINOT GRIS
-
$ 65
ALBERT BRENOT CHABLIS
-
$ 75
ST. SUPERY SAUVIGNON BLANC
-
$ 85
BOLLINGER BRUT CHAMPAGNE
-
$ 165
RED
11th HOUR CABERNET SAUVIGNON
-
$ 55
LAKE BREEZE MERITAGE
-
$ 65
AL PASSO TOLAINI CHIANTI
-
$ 70
OSOYOOS LAROSE RED BLEND
-
$ 105
CRAFT BEER
LOCAL CRAFT BEER
14oz Draft Pours
SHOE & CANOE HOUSE LAGER
-
$ 10
BORN BREWING EASY RIDE PILSNER
-
$ 10
COLD GARDEN POOL PARTY BLONDE ALE
-
$ 10
TOOL SHED PEOPLE SKILLS SESSION ALE
-
$ 10
STARGAZER PALE ALE
-
$ 11
GRIZZLY PAW RUTTING ELK RED ALE
-
$ 11
BOW RIVER BREWING GINGERBREAD ALE
-
$ 11
TOOL SHED STAR CHEEK WEST COAST IPA
-
$ 11
ZERO ISSUE NEMESIS IPA
-
$ 11
BANFF AVE BLACK IPA
-
$ 11
MARDA LOOP NIGHT TRAIN STOUT
-
$ 12
UNCOMMON SWEETWOOD MAC CIDER
-
$ 12
BEER FLIGHT
Choose any four of our local draft
ALBERTA CRAFT CANS 473ml
BANFF AVE. RIDE OR DRY PILSNER
-
$ 9
STARGAZER PALE ALE
-
$ 10
LAST BEST TOKYO DRIFT HAZY IPA
-
$ 11
RAILYARD NITRO STOUT
-
$ 11
ESTABLISHMENT JAM ROCK SOUR
-
$ 12
VILLAGE CRFT BLONDE ALE [Non Alcoholic]
-
$ 9
TOOLSHED RED RAGE [Non Alcoholic]
-
$ 9
TOOLSHED POEPLE SKILLS SESSION ALE [Non Alcoholic]
-
$ 9
KID'S MENU
BREAKFAST
KID'S FULL BREAKFAST
-
$ 10
One free-range egg any style | Sausage or Bacon | Home-style hashbrown | Toast
FRENCH TOAST
-
$ 8
Maple syrup
FRUIT BOWL
-
$ 5
Seasonal fruits
LUNCH & DINNER
CAESAR SALAD
-
$ 5
Romaine Lettuce | Caesar dressing | Parmesan cheese | Croutons
BEEF SLIDERS
-
$ 12
Two mini brioche buns | Beef patties | Cheese | Kettle chips
CHICKEN WINGS
-
$ 12
Half pound of wings | Ranch | Kettle chips
FLATBREAD PIZZA
-
$ 11
Mozzarella | Tomato sauce
PASTA
-
$ 11
Penne | Tomato sauce
ICE CREAM
-
$ 5
Two scoops | Chocolate or vanilla
THE TRADING POST
MERCH
GRAPHIC T-SHIRTS
-
$ 25
Black & Maroon Sizes SM - 2XL
SNAP BACK HAT
-
$ 30
TRUCKER HATS
-
$ 25
KNIT TOQUE
-
$ 20
BEER STEINS
-
$ 12